[The Class is Full]
*Thanks for your interest in booking roasting intermediate, you may refer to other labs for the available course or Talk to us with our live chat support to schedule your next class in Thailand.
Curriculum Content
1. Brief History of Roasting
2. Types of Coffee Roasters
3. Green and Roasted Coffee Transfer
4. Roasters Gauges and Controls
5. The Roasting Process
6. Summary
For more information contact lalida@torchcoffee.com